Site updated at Wednesday, 22 June 2016

Living with Dementia

Leg Tremors

Could eating peppers prevent Parkinson’s?

New research reveals that Solanaceae - a flowering plant family with some species producing foods that are edible sources of nicotine - may provide a protective effect against Parkinson’s disease. The study appearing today in Annals of Neurology, a journal of the American Neurological Association and Child Neurology Society, suggests that eating foods that… Could eating peppers prevent Parkinson’s?   

Alzheimer’s Disease

neurodegenerative movement disorder1 - alzheimer's drug5 - dementia community1 - anticholinergics1 - memory impairment2 - margaret thatcher1 - alzheimer society1 - amyloid protein1 - alzheimer's population1 - mini-strokes2 - hd patients1 - memory tests1 - motoric cognitive risk syndrome1 - vascular health1 - huntingtin1 - amyloid beta8 - heart attack2 - alzheimers gene1 - neuronal activity1 - journal of clinical nursing1 - syndrome of dementia1 - mini-cognitive assessment1 - selective serotonin reuptake inhibitor2 - igf-11 - phosphorylated tau1 - alzheimer's drugs4 - parkinson's diagnosis1 - delay dementia1 - psychosis polyneurotica1 - exposure to ddt1 -