Site updated at Wednesday, 22 June 2016

Living with Dementia

Leg Tremors

Could eating peppers prevent Parkinson’s?

New research reveals that Solanaceae - a flowering plant family with some species producing foods that are edible sources of nicotine - may provide a protective effect against Parkinson’s disease. The study appearing today in Annals of Neurology, a journal of the American Neurological Association and Child Neurology Society, suggests that eating foods that… Could eating peppers prevent Parkinson’s?   

Living with dementia

dopamine levels1 - igf resistance1 - mild tremor1 - alzheimer's population1 - agnosia3 - amyloid beta 42 peptide1 - late-onset alzheimer's disease4 - harmful cholesterol1 - risk of death1 - dementia of lewy body1 - aβ421 - early-onset alzheimer's1 - department of psychiatry and psychotherapy1 - methamphetamine1 - apolipoprotein e2 - app3 - neuropsychological evaluations1 - risk for dementia1 - diagnosis of dementia1 - loss of judgement1 - sleep disturbances1 - stroke risk factors1 - neuronal membrane1 - aerobic exercise1 - hyperlipidemia1 - movement tremors1 - ßsecretase-11 - resveratrol1 - hiv-infected1 - wernicke's-korsakoff syndrome10 -