Dementia Today.net

Site updated at Wednesday, 22 June 2016

Living with Dementia

Protective Effect

Could eating peppers prevent Parkinson’s?

New research reveals that Solanaceae - a flowering plant family with some species producing foods that are edible sources of nicotine - may provide a protective effect against Parkinson’s disease. The study appearing today in Annals of Neurology, a journal of the American Neurological Association and Child Neurology Society, suggests that eating foods that… Could eating peppers prevent Parkinson’s?   



Living with dementia

voluntary exercise1 - moderate intensity aerobic exercise1 - behaviours redolent1 - tau3 - bucknill1 - metabolic syndrome1 - alzheimer's warning signs1 - dopamine-producing neurons4 - k21 - antiviral drugs1 - artery-clogging process1 - confusion3 - disorders of blood vessels1 - treatment for huntington disease1 - abeta peptides1 - cancer1 - american delirium society1 - amylin1 - alzheimer's treatments3 - diagnosis of dementia1 - progressive movement disorder2 - napa1 - major depression1 - risk of dementia12 - body mass index2 - atherosclerotic plaques2 - coping strategies1 - neurofilaments1 - alzheimer drug1 - healthy mind1 -